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4.3
580 Google reviewsNamed after a local WW1 veteran who once resided on the site, the brewery opened in 2010 with a made-to-measure 3.5-barrel plant fitted inside a former hotel bedroom. Fermenting capacity allows up to four brews a week. Beers are produced for the two hotels owned by the parent company, GHH...
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Photos: Linda Stephen-martin, Jimbo, Alan Wing (Lindos57), Laura Massey-Pugh, Andy Savage, Matt Reid
