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4.1
13 Google reviewsBrewing began in 2019 on a four-barrel plant in an outbuilding in the grounds of the White Hart. Beers are only available at the pub.
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Photos: Saviour, Chereeka Biln
Brewing began in 2019 on a four-barrel plant in an outbuilding in the grounds of the White Hart. Beers are only available at the pub.
Photos: Saviour, Chereeka Biln